Cooked Eggplant

Common serving sizes
Cals
133
Fat
7.89 g
Carbs
17.04 g
Prot
1.62 g
There are 133 calories in 1 cup of diced Cooked Eggplant.
Nutrition Facts
Serving Size
1 cup of diced
per serve
% RI*
Energy
558 kj
7%
133 kcal
Fat
7.89g
11%
Saturated Fat
1.483g
7%
Monounsaturated Fat
3.557g
Polyunsaturated Fat
2.364g
Carbohydrates
17.04g
7%
Sugar
6.19g
7%
Fibre
4.9g
Protein
1.62g
3%
Salt
2.5g
42%
Cholesterol
0mg
Potassium
240mg
12%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Eggplant

Related types of Vegetables

See also