Cooked Carrots (from Frozen, Fat Not Added in Cooking)

Common serving sizes
Cals
55
Fat
1.01 g
Carbs
11.44 g
Prot
0.86 g
There are 55 calories in 1 cup, baby Cooked Carrots (from Frozen, Fat Not Added in Cooking).
Nutrition Facts
Serving Size
1 cup, baby
per serve
% RI*
Energy
231 kj
3%
55 kcal
Fat
1.01g
1%
Saturated Fat
0.177g
1%
Monounsaturated Fat
0.047g
Polyunsaturated Fat
0.495g
Carbohydrates
11.44g
4%
Sugar
6.03g
7%
Fibre
4.9g
Protein
0.86g
2%
Salt
1.16g
19%
Cholesterol
0mg
Potassium
285mg
14%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Carrots

Related types of Vegetables

See also