Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
Energy
690 kj
8%
165 kcal
Fat
8.53g
12%
Saturated Fat
2.184g
11%
Monounsaturated Fat
2.646g
Polyunsaturated Fat
2.121g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
20.68g
41%
Salt
0.26g
4%
Cholesterol
81mg
Potassium
254mg
13%