Nutrition Facts
Serving Size
1/2 medium (18 cm - 20 cm long)
Energy
220 kj
3%
53 kcal
Fat
0.19g
0%
Saturated Fat
0.066g
0%
Monounsaturated Fat
0.019g
Polyunsaturated Fat
0.043g
Carbohydrates
13.48g
5%
Sugar
7.22g
8%
Fibre
1.5g
Protein
0.64g
1%
Salt
0.00g
0%
Cholesterol
0mg
Potassium
211mg
11%