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Chicken Leg Meat and Skin
per 1 leg, bone removed - Calories: 312kcal | Fat: 20.24g | Carbs: 0.00g | Prot: 30.31g
Other sizes:
1 leg, bone removed (yield from 450 g ready-to-cook chicken) - 189kcal, 100 g - 187kcal, more...
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French Dressing
per 1 tbsp - Calories: 71kcal | Fat: 6.99g | Carbs: 2.43g | Prot: 0.12g
Other sizes:
1 cup - 1142kcal, 1 serving - 142kcal, 1 packet - 201kcal, more...
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