321 to 330 of 2000 |
Chicken Thigh Meat
per 100 g - Calories: 119kcal | Fat: 3.91g | Carbs: 0.0g | Prot: 19.65g
Other sizes:
1 thigh, bone and skin removed (yield from 450 g ready-to-cook chicken) - 49kcal, 1 thigh, bone and skin removed - 82kcal, more...
Similar
|
Baked or Grilled Sea Bass
per 1 fillet - Calories: 152kcal | Fat: 5.99g | Carbs: 0.50g | Prot: 22.82g
Other sizes:
1 oz, boneless (yield after cooking) - 34kcal, 1 serving - 126kcal, 100 g - 148kcal, more...
Similar
|
Chicken Meat (Stewing)
per 100 g - Calories: 148kcal | Fat: 6.32g | Carbs: 0.0g | Prot: 21.26g
Other sizes:
1 unit - 287kcal, 1/2 chicken, bone and skin removed - 420kcal, 1 lb - 671kcal, more...
Similar
|
Roasted Chicken Roll
per 1 slice - Calories: 53kcal | Fat: 2.07g | Carbs: 0.00g | Prot: 8.07g
Other sizes:
1 serving - 161kcal, 100 g - 189kcal, more...
Similar
|
|
Fried Chicken Breast No Coating
per 1/2 small - Calories: 181kcal | Fat: 7.64g | Carbs: 0g | Prot: 26.60g
Other sizes:
1/2 medium - 212kcal, 1/2 large - 240kcal, 1 serving - 212kcal, more...
Similar
|
Chicken Giblets (Stewing)
per 1 giblet - Calories: 136kcal | Fat: 7.46g | Carbs: 1.73g | Prot: 14.49g
Other sizes:
1 unit - 47kcal, 1 lb - 762kcal, 100 g - 168kcal, more...
Similar
|
Chicken Light Meat (Stewing)
per 100 g - Calories: 137kcal | Fat: 4.21g | Carbs: 0.0g | Prot: 23.1g
Other sizes:
1 unit - 122kcal, 1/2 chicken, bone and skin removed - 178kcal, 1 lb - 621kcal, more...
Similar
|
|
|
Previous
|
Page 33 |
Next
|