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"Turkey Dark Meat "

181 to 190 of 1998
Roasted Light Turkey Meat (Skin Eaten) per 1 thin slice - Calories: 27kcal \| Fat: 1.16g \| Carbs: 0g \| Prot: 3.98g Other sizes: 1 medium slice - 55kcal, 1 thick slice - 82kcal, 1 oz, boneless - 56kcal, more... Similar
Chicken Breast Meat per 100 g - Calories: 110kcal \| Fat: 1.24g \| Carbs: 0.0g \| Prot: 23.09g Similar
Chicken Thigh Meat per 100 g - Calories: 119kcal \| Fat: 3.91g \| Carbs: 0.0g \| Prot: 19.65g Other sizes: 1 thigh, bone and skin removed (yield from 450 g ready-to-cook chicken) - 49kcal, 1 thigh, bone and skin removed - 82kcal, more... Similar
Chicken Wing Meat per 1 wing, bone and skin removed (yield from 450 g ready-to-cook chicken) - Calories: 21kcal \| Fat: 0.60g \| Carbs: 0.00g \| Prot: 3.73g Other sizes: 1 wing, bone and skin removed - 37kcal, 1 lb - 572kcal, 100 g - 126kcal, more... Similar
Duck Meat (Roasted, Cooked) per 100 g - Calories: 201kcal \| Fat: 11.2g \| Carbs: 0.0g \| Prot: 23.48g Other sizes: 1 cup of chopped or diced - 281kcal, 1 unit - 201kcal, 1/2 duck - 444kcal, more... Similar
Pheasant Leg Meat per 1 leg, bone and skin removed - Calories: 143kcal \| Fat: 4.60g \| Carbs: 0.00g \| Prot: 23.75g Other sizes: 1 unit - 133kcal, 1 lb - 608kcal, 100 g - 134kcal, more... Similar
Quail Meat and Skin per 100 g - Calories: 192kcal \| Fat: 12.05g \| Carbs: 0.0g \| Prot: 19.63g Other sizes: 1 quail - 209kcal, 1 unit - 778kcal, 1 lb - 871kcal, more... Similar
Veal Meat (Lean Only) per 100 g - Calories: 112kcal \| Fat: 2.87g \| Carbs: 0.0g \| Prot: 20.2g Similar
Turkey Noodle Soup (Canned, Condensed) per 1 cup - Calories: 138kcal \| Fat: 3.99g \| Carbs: 17.27g \| Prot: 7.81g Other sizes: 1 can - 168kcal, 100 g - 55kcal, more... Similar
Turkey Sausage (Reduced Fat, Cooked) per 100 g - Calories: 200kcal \| Fat: 10.3g \| Carbs: 10.77g \| Prot: 17.0g Similar
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