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Turkey Neck Meat
Turkey Neck Meat
Common serving sizes
1 unit (yield from 450 g ready-to-cook turkey)
100 g
1 neck, bone and skin removed
1 lb
Cals
612
Fat
24.59 g
Carbs
0 g
Prot
91.36 g
There are 612 calories in 1 pound of Turkey Neck Meat.
Nutrition Facts
Serving Size
1 lb
per serve
% RI*
Energy
2562 kj
31%
612 kcal
Fat
24.59g
35%
Saturated Fat
8.256g
41%
Monounsaturated Fat
5.579g
Polyunsaturated Fat
7.394g
Carbohydrates
0g
0%
Sugar
-
Fibre
0g
Protein
91.36g
183%
Salt
1.06g
18%
Cholesterol
358mg
Potassium
1370mg
68%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 unit
(yield from 450 g ready-to-cook turkey)
16
100 g
135
1 neck, bone and skin removed
243
1 lb
612
Related types of Turkey
Deli Turkey or Chicken Breast Meat
Turkey Breast Meat and Skin
White Turkey (Deli Cut Rotisserie)
Turkey Breast Meat
Turkey
View More Turkey Nutritional Info
See also
Turkey Neck Meat (Cooked, Simmered)
Chicken Neck Meat
Turkey Neck
Chicken Neck Meat (Fried, Cooked)
Turkey Breast Meat (Young Turkey)
View More
United Kingdom