There are 243 calories in 1 neck, bone and skin removed of Turkey Neck Meat.
Nutrition Facts
Serving Size
1 neck, bone and skin removed
Energy
1017 kj
12%
243 kcal
Fat
9.76g
14%
Saturated Fat
3.276g
16%
Monounsaturated Fat
2.214g
Polyunsaturated Fat
2.934g
Carbohydrates
0g
0%
Sugar
-
Fibre
0g
Protein
36.25g
73%
Salt
0.42g
7%
Cholesterol
142mg
Potassium
544mg
27%