There are 2112 calories in a 1/2 turkey, bone and skin removed of Turkey Meat (Young Hen).
Nutrition Facts
Serving Size
1/2 turkey, bone and skin removed
Energy
8836 kj
106%
2112 kcal
Fat
55.05g
79%
Saturated Fat
18.176g
91%
Monounsaturated Fat
11.771g
Polyunsaturated Fat
15.925g
Carbohydrates
0g
0%
Sugar
-
Fibre
0g
Protein
376.67g
753%
Salt
2.86g
48%
Cholesterol
1039mg
Potassium
5072mg
254%