Egg Yolk (Frozen)

Common serving sizes
Cals
303
Fat
25.6 g
Carbs
1.15 g
Prot
15.5 g
There are 303 calories in 100 grams of Egg Yolk (Frozen).
Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
1268 kj
15%
303 kcal
Fat
25.6g
37%
Saturated Fat
7.82g
39%
Monounsaturated Fat
9.747g
Polyunsaturated Fat
3.628g
Carbohydrates
1.15g
0%
Sugar
0.51g
1%
Fibre
0g
Protein
15.5g
31%
Salt
0.17g
3%
Cholesterol
1075mg
Potassium
118mg
6%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Egg Yolks

Related types of Eggs

See also