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Egg Substitute (Frozen or Liquid)
Egg Substitute (Frozen or Liquid)
Common serving sizes
1 serving (42 g)
100 g
1 cup of cooked
Cals
121
Fat
6.88 g
Carbs
0.78 g
Prot
13.15 g
There are 121 calories in 100 grams of Egg Substitute (Frozen or Liquid).
Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
506 kj
6%
121 kcal
Fat
6.88g
10%
Saturated Fat
1.331g
7%
Monounsaturated Fat
2.517g
Polyunsaturated Fat
2.709g
Carbohydrates
0.78g
0%
Sugar
0.7g
1%
Fibre
0g
Protein
13.15g
26%
Salt
0.55g
9%
Cholesterol
1mg
Potassium
362mg
18%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 serving
(42 g)
51
100 g
121
1 cup of cooked
254
Related types of Egg Whites
Egg Substitute (Frozen)
Egg White
Cooked Egg White
Egg Substitute (Liquid)
View More Egg Whites Nutritional Info
Related types of Eggs
Fried Egg
Scrambled Egg (Whole, Cooked)
Egg
Boiled Egg
Poached Egg (with Salt)
View More Eggs Nutritional Info
See also
Cream Substitute (Light Liquid)
Egg Substitute (Powder)
Light Cream Substitute (Liquid)
Cream Substitute (Liquid)
Cream Substitute (Liquid or Powder)
View More
United Kingdom