Cooked Green Peppers and Onions (Fat Added in Cooking)

Common serving sizes
Cals
79
Fat
3.27 g
Carbs
12.33 g
Prot
1.66 g
There are 79 calories in 1 cup of Cooked Green Peppers and Onions (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 cup
per serve
% RI*
Energy
331 kj
4%
79 kcal
Fat
3.27g
5%
Saturated Fat
0.606g
3%
Monounsaturated Fat
1.447g
Polyunsaturated Fat
1.001g
Carbohydrates
12.33g
5%
Sugar
5.69g
6%
Fibre
1.9g
Protein
1.66g
3%
Salt
0.82g
14%
Cholesterol
0mg
Potassium
232mg
12%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Peppers

Related types of Onions

See also