Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
Energy
2483 kj
30%
593 kcal
Fat
41.57g
59%
Saturated Fat
11.896g
59%
Monounsaturated Fat
17.222g
Polyunsaturated Fat
8.915g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
51.34g
103%
Salt
0.48g
8%
Cholesterol
207mg
Potassium
522mg
26%