There are 420 calories in a 1/2 chicken, bone and skin removed of Chicken Meat (Stewing).
Nutrition Facts
Serving Size
1/2 chicken, bone and skin removed
Energy
1759 kj
21%
420 kcal
Fat
17.95g
26%
Saturated Fat
4.459g
22%
Monounsaturated Fat
5.51g
Polyunsaturated Fat
4.459g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
60.38g
121%
Salt
0.56g
9%
Cholesterol
179mg
Potassium
713mg
36%