Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
Energy
1201 kj
14%
287 kcal
Fat
12.26g
18%
Saturated Fat
3.046g
15%
Monounsaturated Fat
3.764g
Polyunsaturated Fat
3.046g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
41.24g
82%
Salt
0.38g
6%
Cholesterol
122mg
Potassium
487mg
24%