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Chicken Leg
Chicken Leg
Common serving sizes
1 small (yield after cooking, bone removed)
100 g
1 medium (yield after cooking, bone removed)
1 serving (112 g)
1 leg quarter (yield after cooking, bone removed)
1 large (yield after cooking, bone removed)
Cals
230
Fat
13.35 g
Carbs
0 g
Prot
25.74 g
There are 230 calories in 100 grams of Chicken Leg.
Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
962 kj
12%
230 kcal
Fat
13.35g
19%
Saturated Fat
3.689g
18%
Monounsaturated Fat
5.196g
Polyunsaturated Fat
2.975g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
25.74g
51%
Salt
1.02g
17%
Cholesterol
91mg
Potassium
223mg
11%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 small
(yield after cooking, bone removed)
212
100 g
230
1 medium
(yield after cooking, bone removed)
258
1 serving
(112 g)
258
1 leg quarter
(yield after cooking, bone removed)
331
1 large
(yield after cooking, bone removed)
336
Related types of Chicken Drumsticks
Roasted Grilled or Baked Chicken Drumstick
Chicken Drumstick Meat
Chicken Drumstick
Chicken Drumstick (Skin Not Eaten)
Fried Chicken Drumstick No Coating
Chicken Drumstick Meat and Skin
View More Chicken Drumsticks Nutritional Info
Related types of Chicken
Chicken Wing
Chicken (Skin Not Eaten)
Chicken
Chicken Breast
Chicken Thigh
View More Chicken Nutritional Info
See also
Chicken Wing Meat
Baked or Fried Coated Chicken Leg Skinless
Tesco British Chicken Legs
Chicken Leg (Skin Eaten)
Chicken Leg Meat (Roasted, Cooked)
View More
United Kingdom