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Beef Tenderloin (Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Tenderloin (Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
Common serving sizes
2,000 g
Cals
3380
Fat
177 g
Carbs
0 g
Prot
415.6 g
There are 3380 calories in 2,000 grams of Beef Tenderloin (Lean Only, Trimmed to 0.65 cm Fat, Prime Grade).
Nutrition Facts
Serving Size
2,000 g
per serve
% RI*
Energy
14142 kj
169%
3380 kcal
Fat
177g
253%
Saturated Fat
70.8g
354%
Monounsaturated Fat
70.6g
Polyunsaturated Fat
8.4g
Carbohydrates
0g
0%
Sugar
-
Fibre
0g
Protein
415.6g
831%
Salt
2.7g
45%
Cholesterol
1240mg
Potassium
7340mg
367%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
169
Related types of Beef
Roast Beef
Minced Beef (Cooked)
Corned Beef
Lean Minced Beef
Beef Steak
Beef
View More Beef Nutritional Info
See also
Beef Tenderloin (Trimmed to 0.65 cm Fat, Prime Grade)
Beef Top Sirloin (Lean Only, Trimmed to 0.3 cm Fat)
Beef Bottom Round (Lean Only, Trimmed to 0.3 cm Fat)
Beef Tenderloin (Lean Only, Trimmed to 0.3 cm Fat, Choice Grade)
Beef Tenderloin (Trimmed to 0.3 cm Fat, Prime Grade)
View More
United Kingdom