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"Cooked Okra (from Fresh, Fat Added in Cooking)"

121 to 130 of 1000
Cooked Artichoke (Fat Added in Cooking) per 100 g - Calories: 63kcal \| Fat: 2.62g \| Carbs: 8.93g \| Prot: 3.01g Other sizes: 1 cup of hearts - 109kcal, 1 serving - 54kcal, 1 heart - 18kcal, more... Similar
Cooked Vegetables (Fat Not Added in Cooking) per 1 cup - Calories: 115kcal \| Fat: 0.27g \| Carbs: 23.03g \| Prot: 5.03g Other sizes: 1 serving - 57kcal, 100 g - 65kcal, more... Similar
Cooked Cauliflower (Fat Added in Cooking) per 100 g - Calories: 44kcal \| Fat: 2.94g \| Carbs: 3.90g \| Prot: 1.70g Other sizes: 1 cup - 81kcal, 1 floweret - 10kcal, 1 serving - 40kcal, more... Similar
Cooked Bamboo Shoots (Fat Added in Cooking) per 1 cup - Calories: 98kcal \| Fat: 5.55g \| Carbs: 10.55g \| Prot: 5.23g Other sizes: 1 serving - 25kcal, 100 g - 63kcal, more... Similar
Cooked Chinese Cabbage (Fat Added in Cooking) per 100 g - Calories: 38kcal \| Fat: 3.04g \| Carbs: 2.20g \| Prot: 1.39g Other sizes: 1 cup - 67kcal, 1 serving - 33kcal, more... Similar
Cooked Celery (Fat Not Added in Cooking) per 1 cup of diced - Calories: 27kcal \| Fat: 0.24g \| Carbs: 5.99g \| Prot: 1.25g Other sizes: 1 small stalk - 3kcal, 1 serving - 14kcal, 1 medium stalk - 6kcal, more... Similar
Cooked Hominy (Fat Not Added in Cooking) per 1 cup - Calories: 119kcal \| Fat: 1.45g \| Carbs: 23.53g \| Prot: 2.44g Other sizes: 1 serving - 60kcal, 100 g - 72kcal, more... Similar
Cooked Savoy Cabbage (Fat Added in Cooking) per 100 g - Calories: 48kcal \| Fat: 2.56g \| Carbs: 5.93g \| Prot: 1.93g Other sizes: 1 serving - 36kcal, 1 cup - 72kcal, more... Similar
Cooked Turnip (Fat Not Added in Cooking) per 100 g - Calories: 22kcal \| Fat: 0.08g \| Carbs: 5.03g \| Prot: 0.71g Other sizes: 1 large - 38kcal, 1 small - 13kcal, 1 medium - 26kcal, more... Similar
Cooked Red Peppers (Fat Added in Cooking) per 1 cup - Calories: 70kcal \| Fat: 3.96g \| Carbs: 9.17g \| Prot: 1.26g Other sizes: 1 medium - 59kcal, 1 10 strip portion - 27kcal, 1 small - 37kcal, more... Similar
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Related searches for: Cooked Okra (from Fresh, Fat Added in Cooking)

vegetables	cucumbers
celery	carrots
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