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Vegetable Macaroni (Fat Not Added in Cooking)
Vegetable Macaroni (Fat Not Added in Cooking)
Common serving sizes
1 oz, dry, yields
1 cup of cooked
1 serving (91 g)
100 g
1 cup, dry, yields
Cals
128
Fat
0.11 g
Carbs
26.55 g
Prot
4.52 g
There are 128 calories in 100 grams of Vegetable Macaroni (Fat Not Added in Cooking).
Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
536 kj
6%
128 kcal
Fat
0.11g
0%
Saturated Fat
0.016g
0%
Monounsaturated Fat
0.012g
Polyunsaturated Fat
0.044g
Carbohydrates
26.55g
10%
Sugar
0.82g
1%
Fibre
4.3g
Protein
4.52g
9%
Salt
0.25g
4%
Cholesterol
0mg
Potassium
31mg
2%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 oz, dry, yields
81
1 cup of cooked
116
1 serving
(91 g)
116
100 g
128
1 cup, dry, yields
193
Related types of Macaroni
Whole Wheat Macaroni
Vegetable Macaroni
Spinach Macaroni
Macaroni or Noodles with Cheese
Macaroni
Creamed Macaroni
View More Macaroni Nutritional Info
Related types of Pasta
Meatless Pasta with Tomato Sauce
Lasagna with Meat
Spaghetti
Pasta with Meat Sauce
Whole Wheat Spaghetti
View More Pasta Nutritional Info
See also
Vegetable Macaroni (Fat Added in Cooking)
Macaroni (Fat Not Added in Cooking)
Macaroni (Fat Added in Cooking)
Whole Wheat Macaroni (Fat Not Added in Cooking)
Whole Wheat Macaroni (Fat Added in Cooking)
View More
United Kingdom