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Vegetable Macaroni (Fat Not Added in Cooking)
Vegetable Macaroni (Fat Not Added in Cooking)
Common serving sizes
1 oz, dry, yields
1 cup of cooked
1 serving (91 g)
100 g
1 cup, dry, yields
Cals
116
Fat
0.1 g
Carbs
24.16 g
Prot
4.11 g
There are 116 calories in 1 serving of Vegetable Macaroni (Fat Not Added in Cooking).
Nutrition Facts
Serving Size
1 serving (91 g)
per serve
% RI*
Energy
487 kj
6%
116 kcal
Fat
0.1g
0%
Saturated Fat
0.015g
0%
Monounsaturated Fat
0.011g
Polyunsaturated Fat
0.04g
Carbohydrates
24.16g
9%
Sugar
0.75g
1%
Fibre
3.9g
Protein
4.11g
8%
Salt
0.22g
4%
Cholesterol
0mg
Potassium
28mg
1%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 oz, dry, yields
81
1 cup of cooked
116
1 serving
(91 g)
116
100 g
128
1 cup, dry, yields
193
Related types of Macaroni
Whole Wheat Macaroni
Macaroni
Macaroni or Noodles with Cheese
Creamed Macaroni
Spinach Macaroni
Vegetable Macaroni
View More Macaroni Nutritional Info
Related types of Pasta
Spaghetti
Pasta with Meat Sauce
Meatless Pasta with Tomato Sauce
Lasagna with Meat
Whole Wheat Spaghetti
View More Pasta Nutritional Info
See also
Vegetable Macaroni (Fat Added in Cooking)
Macaroni (Fat Not Added in Cooking)
Macaroni (Fat Added in Cooking)
Whole Wheat Macaroni (Fat Not Added in Cooking)
Whole Wheat Macaroni (Fat Added in Cooking)
View More
United Kingdom