Nutrition Facts
Serving Size
1 piece (excluding refuse) of (yield from 450 g raw meat with refuse)
Energy
2020 kj
24%
483 kcal
Fat
23.81g
34%
Saturated Fat
8.945g
45%
Monounsaturated Fat
9.196g
Polyunsaturated Fat
1.672g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
62.91g
126%
Salt
0.46g
8%
Cholesterol
238mg
Potassium
679mg
34%