Veal | ||||
Fat(g) | Carbs(g) | Prot(g) | Cals | |
100 g | 11.30 | - | 29.85 | 229 |
Veal Loin | ||||
Fat(g) | Carbs(g) | Prot(g) | Cals | |
1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 195 g) | 11.42 | - | 23.61 | 204 |
100 g | 9.14 | - | 18.89 | 163 |
Roasted Veal | ||||
Fat(g) | Carbs(g) | Prot(g) | Cals | |
100 g | 11.34 | - | 29.97 | 230 |