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Veal Liver (Cooked, Pan-Fried)
Veal Liver (Cooked, Pan-Fried)
Common serving sizes
1 slice (yield from 99g raw liver)
100 g
1 lb
Cals
875
Fat
29.53 g
Carbs
20.28 g
Prot
124.15 g
There are 875 calories in 1 pound of Veal Liver (Cooked, Pan-Fried).
Nutrition Facts
Serving Size
1 lb
per serve
% RI*
Energy
3663 kj
44%
875 kcal
Fat
29.53g
42%
Saturated Fat
9.566g
48%
Trans Fat
1.293g
Monounsaturated Fat
5.416g
Polyunsaturated Fat
5.044g
Carbohydrates
20.28g
8%
Sugar
0g
0%
Fibre
0g
Protein
124.15g
248%
Salt
0.96g
16%
Cholesterol
2200mg
Potassium
1601mg
80%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
04 Feb 08 05:08 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 slice
(yield from 99g raw liver)
129
100 g
193
1 lb
875
Related types of Veal
Veal Shank
Veal
Veal Chop
Roasted Veal
Veal Loin
Veal Schnitzel
View More Veal Nutritional Info
See also
Chicken Liver (Pan-Fried, Cooked)
Veal Liver
Lamb Brain (Cooked, Pan-Fried)
Bacon (Cured, Pan-Fried, Cooked)
Veal Shank (Cooked, Braised)
View More
United Kingdom