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Veal Liver (Cooked, Pan-Fried)
Veal Liver (Cooked, Pan-Fried)
Common serving sizes
1 slice (yield from 99g raw liver)
100 g
1 lb
Cals
193
Fat
6.51 g
Carbs
4.47 g
Prot
27.37 g
There are 193 calories in 100 grams of Veal Liver (Cooked, Pan-Fried).
Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
808 kj
10%
193 kcal
Fat
6.51g
9%
Saturated Fat
2.109g
11%
Trans Fat
0.285g
Monounsaturated Fat
1.194g
Polyunsaturated Fat
1.112g
Carbohydrates
4.47g
2%
Sugar
0g
0%
Fibre
0g
Protein
27.37g
55%
Salt
0.21g
4%
Cholesterol
485mg
Potassium
353mg
18%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
04 Feb 08 05:08 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 slice
(yield from 99g raw liver)
129
100 g
193
1 lb
875
Related types of Veal
Veal Shank
Veal Chop
Roasted Veal
Veal
Veal Schnitzel
Veal Loin
View More Veal Nutritional Info
See also
Chicken Liver (Pan-Fried, Cooked)
Veal Liver
Lamb Brain (Cooked, Pan-Fried)
Bacon (Cured, Pan-Fried, Cooked)
Veal Shank (Cooked, Braised)
View More
United Kingdom