United Kingdom
Home
Foods
Recipes
Search for Food
FatSecret Mobile Web requires JavaScript.
Try FatSecret Mini
Home
Foods
Stir Fried Vegetables
Stir Fried Vegetables
Common serving sizes
100 g
1 cup
1 serving (162 g)
Cals
122
Fat
6.9 g
Carbs
8.78 g
Prot
7.38 g
There are 122 calories in 1 cup of Stir Fried Vegetables.
Nutrition Facts
Serving Size
1 cup
per serve
% RI*
Energy
510 kj
6%
122 kcal
Fat
6.9g
10%
Saturated Fat
2.523g
13%
Monounsaturated Fat
2.726g
Polyunsaturated Fat
0.85g
Carbohydrates
8.78g
3%
Sugar
4.93g
5%
Fibre
1.7g
Protein
7.38g
15%
Salt
2.17g
36%
Cholesterol
150mg
Potassium
388mg
19%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
11 May 20 08:03 PM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
75
1 cup
122
1 serving
(162 g)
122
Related types of Mixed Vegetables
Mixed Vegetables (without Salt, Frozen, Drained, Cooked, Boiled)
Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
Mixed Vegetables (Frozen)
Mixed Vegetables (Drained Solids, Canned)
Mixed Vegetables (Solids and Liquids, Canned)
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots)
View More Mixed Vegetables Nutritional Info
Related types of Stir Frys
Chicken Stir Fry
Beef Stir Fry
View More Stir Frys Nutritional Info
Other related foods
Vegetables
See also
Vegetable Soup (Canned, Condensed)
Chicken Back Meat (Fried, Cooked)
Lentils (Sprouted, with Salt, Stir-Fried, Cooked)
Chicken Skin (Floured, Fried, Cooked)
Salsify (Vegetable Oyster)
View More
United Kingdom