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Macaroni (Fat Not Added in Cooking)
Macaroni (Fat Not Added in Cooking)
Common serving sizes
1 piece
1 jumbo shell, cooked
1 lasagna noodle, cooked
1 oz, dry, yields
100 g
1 cup of cooked
1 serving (140 g)
1 cup, dry, yields
Cals
122
Fat
0.72 g
Carbs
23.93 g
Prot
4.49 g
There are 122 calories in 1 ounce, dry, yields of Macaroni (Fat Not Added in Cooking).
Nutrition Facts
Serving Size
1 oz, dry, yields
per serve
% RI*
Energy
512 kj
6%
122 kcal
Fat
0.72g
1%
Saturated Fat
0.136g
1%
Monounsaturated Fat
0.102g
Polyunsaturated Fat
0.247g
Carbohydrates
23.93g
9%
Sugar
0.44g
0%
Fibre
1.4g
Protein
4.49g
9%
Salt
0.45g
8%
Cholesterol
0mg
Potassium
35mg
2%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 piece
3
1 jumbo shell, cooked
36
1 lasagna noodle, cooked
86
1 oz, dry, yields
122
100 g
157
1 cup of cooked
220
1 serving
(140 g)
220
1 cup, dry, yields
557
Related types of Macaroni
Whole Wheat Macaroni
Spinach Macaroni
Vegetable Macaroni
Creamed Macaroni
Macaroni or Noodles with Cheese
Macaroni
View More Macaroni Nutritional Info
Related types of Pasta
Lasagna with Meat
Spaghetti
Whole Wheat Spaghetti
Pasta with Meat Sauce
Meatless Pasta with Tomato Sauce
View More Pasta Nutritional Info
See also
Vegetable Macaroni (Fat Not Added in Cooking)
Whole Wheat Macaroni (Fat Not Added in Cooking)
Macaroni (Fat Added in Cooking)
Vegetable Macaroni (Fat Added in Cooking)
Whole Wheat Macaroni (Fat Added in Cooking)
View More
United Kingdom