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Goose Meat and Skin
Goose Meat and Skin
Common serving sizes
100 g
1 unit (yield from 450 g ready-to-cook goose)
1 lb
1/2 goose
Cals
1683
Fat
152.5 g
Carbs
0 g
Prot
71.94 g
There are 1683 calories in 1 pound of Goose Meat and Skin.
Nutrition Facts
Serving Size
1 lb
per serve
% RI*
Energy
7041 kj
84%
1683 kcal
Fat
152.5g
218%
Saturated Fat
44.362g
222%
Monounsaturated Fat
80.605g
Polyunsaturated Fat
17.055g
Carbohydrates
0g
0%
Sugar
-
Fibre
0g
Protein
71.94g
144%
Salt
0.83g
14%
Cholesterol
363mg
Potassium
1397mg
70%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
371
1 unit
(yield from 450 g ready-to-cook goose)
1187
1 lb
1683
1/2 goose
4893
Related types of Chicken
Chicken Thigh
Chicken (Skin Not Eaten)
Chicken Drumstick
Chicken Wing
Chicken
Chicken Breast
View More Chicken Nutritional Info
See also
Goose Meat
Goose Liver
Goose Fat
Goose Egg
Chicken Meat and Skin
View More
United Kingdom