There are 122 calories in 1 ounce, dry, yield after cooking of Cooked Dry Green or Yellow Split Peas (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 oz, dry, yield after cooking
Energy
510 kj
6%
122 kcal
Fat
4.98g
7%
Saturated Fat
0.632g
3%
Monounsaturated Fat
1.647g
Polyunsaturated Fat
2.435g
Carbohydrates
14.32g
6%
Sugar
1.97g
2%
Fibre
5.6g
Protein
5.66g
11%
Salt
0.40g
7%
Cholesterol
0mg
Potassium
246mg
12%