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Chicken Wing Meat (Stewed, Cooked)
Chicken Wing Meat (Stewed, Cooked)
Common serving sizes
1 unit (yield from 450 g ready-to-cook chicken)
1 wing, bone and skin removed
100 g
1 cup of chopped or diced
1 lb
Cals
25
Fat
1.01 g
Carbs
0 g
Prot
3.81 g
There are 25 calories in 1 unit of Chicken Wing Meat (Stewed, Cooked).
Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
per serve
% RI*
Energy
106 kj
1%
25 kcal
Fat
1.01g
1%
Saturated Fat
0.28g
1%
Monounsaturated Fat
0.323g
Polyunsaturated Fat
0.22g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
3.81g
8%
Salt
0.02g
0%
Cholesterol
10mg
Potassium
21mg
1%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 unit
(yield from 450 g ready-to-cook chicken)
25
1 wing, bone and skin removed
43
100 g
181
1 cup of chopped or diced
253
1 lb
821
Related types of Chicken Wings
Roasted Grilled or Baked Chicken Wing (Skin Eaten)
Chicken Wing Meat and Skin
Chicken Wing
Chicken Wing (Skin Not Eaten)
Chicken Wing Meat and Skin (Roasted, Cooked)
Fried Chicken Wing No Coating (Skin Eaten)
View More Chicken Wings Nutritional Info
Related types of Chicken
Chicken (Skin Not Eaten)
Chicken Drumstick
Chicken Breast
Chicken
Chicken Thigh
View More Chicken Nutritional Info
See also
Chicken Wing Meat and Skin (Stewed, Cooked)
Chicken Wing Meat (Roasted, Cooked)
Chicken Drumstick Meat (Stewed, Cooked)
Chicken Dark Meat (Stewed, Cooked)
Chicken Breast Meat (Stewed, Cooked)
View More
United Kingdom