Chicken Thigh Meat and Skin (Roasted, Cooked)
Common serving sizes
Cals
153
Fat
9.6 g
Carbs
0 g
Prot
15.54 g
There are 153 calories in 1 thigh, bone removed of Chicken Thigh Meat and Skin (Roasted, Cooked).
Nutrition Facts
Serving Size
1 thigh, bone removed
per serve
% RI*
Energy
641 kj
8%
153 kcal
Fat
9.6g
14%
Saturated Fat
2.685g
13%
Monounsaturated Fat
3.813g
Polyunsaturated Fat
2.12g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
15.54g
31%
Salt
0.13g
2%
Cholesterol
58mg
Potassium
138mg
7%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size Calories
Related types of Roast Chicken
Related types of Chicken Thighs
Other related foods
See also