Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
Energy
269 kj
3%
64 kcal
Fat
3.23g
5%
Saturated Fat
0.894g
4%
Monounsaturated Fat
1.221g
Polyunsaturated Fat
0.739g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
8.25g
17%
Salt
0.06g
1%
Cholesterol
30mg
Potassium
60mg
3%