Chicken Thigh Meat and Skin (Stewed, Cooked)

Common serving sizes
Cals
158
Fat
10.02 g
Carbs
0 g
Prot
15.82 g
There are 158 calories in 1 thigh, bone removed of Chicken Thigh Meat and Skin (Stewed, Cooked).
Nutrition Facts
Serving Size
1 thigh, bone removed
per serve
% RI*
Energy
660 kj
8%
158 kcal
Fat
10.02g
14%
Saturated Fat
2.795g
14%
Monounsaturated Fat
3.971g
Polyunsaturated Fat
2.21g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
15.82g
32%
Salt
0.12g
2%
Cholesterol
57mg
Potassium
116mg
6%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Chicken Thighs

Related types of Chicken

See also