Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
Energy
240 kj
3%
57 kcal
Fat
3.16g
5%
Saturated Fat
0.864g
4%
Monounsaturated Fat
1.159g
Polyunsaturated Fat
0.732g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
6.77g
14%
Salt
0.06g
1%
Cholesterol
22mg
Potassium
57mg
3%