Turkey Wing Meat and Skin (Cooked, Roasted)

Common serving sizes
Cals
55
Fat
2.98 g
Carbs
0 g
Prot
6.57 g
There are 55 calories in 1 unit of Turkey Wing Meat and Skin (Cooked, Roasted).
Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook turkey)
per serve
% RI*
Energy
230 kj
3%
55 kcal
Fat
2.98g
4%
Saturated Fat
0.814g
4%
Monounsaturated Fat
1.118g
Polyunsaturated Fat
0.706g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
6.57g
13%
Salt
0.04g
1%
Cholesterol
19mg
Potassium
64mg
3%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Roast Turkey

Related types of Turkey

See also