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Oriental Pastry (made with Bean Paste and Salted Egg Yolk Filling, Baked)
Oriental Pastry (made with Bean Paste and Salted Egg Yolk Filling, Baked)
Common serving sizes
1 serving (51 g)
100 g
1 large round
1 large square
Cals
677
Fat
15.87 g
Carbs
114.59 g
Prot
16.77 g
There are 677 calories in 1 large square of Oriental Pastry (made with Bean Paste and Salted Egg Yolk Filling, Baked).
Nutrition Facts
Serving Size
1 large square
per serve
% RI*
Energy
2834 kj
34%
677 kcal
Fat
15.87g
23%
Saturated Fat
4.602g
23%
Monounsaturated Fat
5.792g
Polyunsaturated Fat
4.374g
Carbohydrates
114.59g
44%
Sugar
61.34g
68%
Fibre
4.5g
Protein
16.77g
34%
Salt
2.74g
46%
Cholesterol
506mg
Potassium
231mg
12%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 serving
(51 g)
169
100 g
332
1 large round
458
1 large square
677
Related types of Pastries
Cheese Danish Pastry
Cinnamon Danish Pastry
Danish Pastry
Breakfast Pastry
Puff Pastry
Danish Pastry with Fruit
View More Pastries Nutritional Info
See also
Oriental Pastry (made with Bean or Lotus Seed Paste Filling, Baked)
Sweetened Bean Paste
Tomato Paste
Tomato Paste (with Salt Added)
Oriental Radishes
View More
United Kingdom