Nutrition Facts
Serving Size
1 piece (1/10 1-layer, 20 cm or 23 cm dia)
Energy
554 kj
7%
132 kcal
Fat
3.44g
5%
Saturated Fat
0.901g
5%
Monounsaturated Fat
1.827g
Polyunsaturated Fat
0.457g
Carbohydrates
23.47g
9%
Sugar
13g
14%
Fibre
0.2g
Protein
1.89g
4%
Salt
0.52g
9%
Cholesterol
24mg
Potassium
26mg
1%