Cream of Vegetable Soup (Prepared with Milk)

Common serving sizes
Cals
211
Fat
9.8 g
Carbs
22.05 g
Prot
9.2 g
There are 211 calories in 1 cup of Cream of Vegetable Soup (Prepared with Milk).
Nutrition Facts
Serving Size
1 cup
per serve
% RI*
Energy
882 kj
11%
211 kcal
Fat
9.8g
14%
Saturated Fat
4.067g
20%
Monounsaturated Fat
3.551g
Polyunsaturated Fat
1.608g
Carbohydrates
22.05g
8%
Sugar
15.5g
17%
Fibre
0.7g
Protein
9.2g
18%
Salt
2.94g
49%
Cholesterol
17mg
Potassium
424mg
21%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 21 Aug 07 07:33 AM
Source fatsecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Soups

See also