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Beef, Noodles and Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Beef, Noodles and Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Common serving sizes
Cals 341 |
|
Fat 18.7 g |
|
Carbs 24.48 g |
|
Prot 18.38 g |
There are 341 calories in 1 cup of Beef, Noodles and Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture).
Nutrition Facts
Serving Size
1 cup
Energy
1427 kj
17%
341 kcal
Fat
18.7g
27%
Saturated Fat
7.719g
39%
Monounsaturated Fat
5.754g
Polyunsaturated Fat
1.994g
Carbohydrates
24.48g
9%
Sugar
5.65g
6%
Fibre
1.7g
Protein
18.38g
37%
Salt
2.12g
35%
Cholesterol
65mg
Potassium
336mg
17%
Calorie Counter 100% Free
Related types of Noodle Soup
United Kingdom