Bean Soup with Vegetables, Rice and Pork

Common serving sizes
Cals
235
Fat
7.35 g
Carbs
30.96 g
Prot
11.38 g
There are 235 calories in 1 can (300 gram), ready-to-serve of Bean Soup with Vegetables, Rice and Pork.
Nutrition Facts
Serving Size
1 can (300 g), ready-to-serve
per serve
% RI*
Energy
983 kj
12%
235 kcal
Fat
7.35g
11%
Saturated Fat
2.374g
12%
Monounsaturated Fat
3.087g
Polyunsaturated Fat
1.062g
Carbohydrates
30.96g
12%
Sugar
2.44g
3%
Fibre
4.3g
Protein
11.38g
23%
Salt
1.92g
32%
Cholesterol
18mg
Potassium
570mg
29%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Soups

See also