There are 415 calories in 1 can (540 gram), ready-to-serve of Bean Soup with Vegetables, Rice and Pork.
Nutrition Facts
Serving Size
1 can (540 g), ready-to-serve
Energy
1736 kj
21%
415 kcal
Fat
12.99g
19%
Saturated Fat
4.195g
21%
Monounsaturated Fat
5.455g
Polyunsaturated Fat
1.876g
Carbohydrates
54.71g
21%
Sugar
4.31g
5%
Fibre
7.5g
Protein
20.11g
40%
Salt
3.40g
57%
Cholesterol
32mg
Potassium
1008mg
50%