Baked or Fried Coated Chicken with Skin (Skin/Coating Eaten)

Common serving sizes
Cals
1351
Fat
80.48 g
Carbs
46.51 g
Prot
103.96 g
There are 1351 calories in a 1/2 chicken of Baked or Fried Coated Chicken with Skin (Skin/Coating Eaten).
Nutrition Facts
Serving Size
1/2 chicken (yield after cooking, bone removed)
per serve
% RI*
Energy
5654 kj
68%
1351 kcal
Fat
80.48g
115%
Saturated Fat
20.119g
101%
Monounsaturated Fat
33.116g
Polyunsaturated Fat
20.23g
Carbohydrates
46.51g
18%
Sugar
1.07g
1%
Fibre
1.4g
Protein
103.96g
208%
Salt
3.52g
59%
Cholesterol
396mg
Potassium
885mg
44%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Fried Chicken

Related types of Chicken

See also