Baked or Fried Coated Chicken Thigh with Skin

Common serving sizes
Cals
64
Fat
3.81 g
Carbs
2.27 g
Prot
4.85 g
There are 64 calories in 1 ounce, with bone (yield after bone removed) Baked or Fried Coated Chicken Thigh with Skin.
Nutrition Facts
Serving Size
1 oz, with bone (yield after bone removed)
per serve
% RI*
Energy
268 kj
3%
64 kcal
Fat
3.81g
5%
Saturated Fat
0.974g
5%
Monounsaturated Fat
1.607g
Polyunsaturated Fat
0.966g
Carbohydrates
2.27g
1%
Sugar
0.05g
0%
Fibre
0.1g
Protein
4.85g
10%
Salt
0.18g
3%
Cholesterol
22mg
Potassium
45mg
2%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

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See also