There are 70 calories in 1 ounce, boneless (yield after cooking) Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Eaten).
Nutrition Facts
Serving Size
1 oz, boneless (yield after cooking)
Energy
291 kj
3%
70 kcal
Fat
4.14g
6%
Saturated Fat
1.059g
5%
Monounsaturated Fat
1.747g
Polyunsaturated Fat
1.05g
Carbohydrates
2.46g
1%
Sugar
0.05g
0%
Fibre
0.1g
Protein
5.27g
11%
Salt
0.19g
3%
Cholesterol
24mg
Potassium
49mg
2%