Yields | Preparation Time | Cooking Time |
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1 | 3 mins | 2 mins |
1. | Put the oats, oat bran, and milk in a pan. |
2. | Heat on high and bring to a boil, stirring continuously for 1-2 minutes. |
3. | Pour the mixture into a bowl. |
4. | Place the sliced banana, and sprinkle the cocoa nibs and brown sugar on top. |
There are 387 calories in 1 serving of Banana Oat Bran Porridge with Cocoa Nibs.
Calorie Breakdown: 27% fat, 63% carbs, 10% prot.
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