Nutrition Facts
Serving Size
1 piece (excluding refuse) of (yield from 450 g raw meat with refuse)
Energy
1550 kj
19%
371 kcal
Fat
12.03g
17%
Saturated Fat
4.031g
20%
Monounsaturated Fat
4.538g
Polyunsaturated Fat
1.05g
Carbohydrates
0g
0%
Sugar
-
Protein
61.19g
122%
Salt
0.45g
8%
Cholesterol
241mg
Potassium
592mg
30%