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Turkey Meat (Young Turkey)
Turkey Meat (Young Turkey)
Common serving sizes
100 g
1 unit (yield from 450 g ready-to-cook turkey)
1 lb
1/2 turkey, bone and skin removed
Cals
110
Fat
1.58 g
Carbs
0 g
Prot
22.32 g
There are 110 calories in 100 grams of Turkey Meat (Young Turkey).
Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
460 kj
6%
110 kcal
Fat
1.58g
2%
Saturated Fat
0.53g
3%
Monounsaturated Fat
0.35g
Polyunsaturated Fat
0.47g
Carbohydrates
0g
0%
Sugar
-
Fibre
0g
Protein
22.32g
45%
Salt
0.15g
3%
Cholesterol
73mg
Potassium
260mg
13%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
110
1 unit
(yield from 450 g ready-to-cook turkey)
299
1 lb
499
1/2 turkey, bone and skin removed
1089
Related types of Roast Turkey
Turkey Meat and Skin (Cooked, Roasted)
Turkey Meat (Cooked, Roasted)
Turkey Breast Meat (Cooked, Roasted)
Roasted Light Turkey Meat
Turkey Breast Meat and Skin (Cooked, Roasted)
Roasted Dark Turkey Meat
View More Roast Turkey Nutritional Info
Related types of Turkey
Turkey
Deli Turkey or Chicken Breast Meat
Turkey Breast Meat and Skin
White Turkey (Deli Cut Rotisserie)
Turkey Breast Meat
View More Turkey Nutritional Info
See also
Turkey Dark Meat (Young Turkey)
Turkey Breast Meat (Young Turkey)
Turkey Light Meat (Young Turkey)
Turkey Wing Meat and Skin (Young Turkey)
Turkey Leg Meat and Skin (Young Turkey)
View More
United Kingdom