Turkey Leg Meat

Common serving sizes

Cals

108

Fat

2.37 g

Carbs

0 g

Prot

20.35 g

There are 108 calories in 100 grams of Turkey Leg Meat.

Nutrition Facts

Serving Size

100 g

Energy

452 kj

5%

108 kcal

Fat

2.37g

3%

Saturated Fat

0.8g

4%

Monounsaturated Fat

0.54g

Polyunsaturated Fat

0.71g

Carbohydrates

0g

0%

Sugar

-

Fibre

0g

Protein

20.35g

41%

Salt

0.18g

3%

Cholesterol

84mg

Potassium

254mg

13%

* Reference intake of an average adult (8400 kJ / 2000 kcal)

Last updated	04 Feb 08 05:07 AM
Source	FatSecret Platform API

Calorie Counter 100% Free

Common serving sizes

Serving Size	Calories
1 unit (yield from 450 g ready-to-cook turkey)	100
100 g	108
1 leg, bone and skin removed	355
1 lb	490

Related types of Roast Turkey

Roasted Light Turkey Meat

Turkey Breast Meat and Skin (Cooked, Roasted)

Turkey Breast Meat (Cooked, Roasted)

Turkey Meat and Skin (Cooked, Roasted)

Roasted Dark Turkey Meat

Turkey Meat (Cooked, Roasted)

View More Roast Turkey Nutritional Info

Related types of Turkey

White Turkey (Deli Cut Rotisserie)

Turkey Breast Meat

Turkey Breast Meat and Skin

Deli Turkey or Chicken Breast Meat

View More Turkey Nutritional Info

See also

Turkey Leg Meat (Cooked, Roasted)

Turkey Leg Meat and Skin (Young Turkey)

Turkey Leg Meat and Skin (Young Tom)

Turkey Leg Meat and Skin (Cooked, Roasted)

Turkey Light Meat and Skin (Young Turkey)

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