There are 151 calories in 1 unit of Turkey Leg Meat (Young Hen, Cooked, Roasted).
Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook turkey)
Energy
633 kj
8%
151 kcal
Fat
7.46g
11%
Saturated Fat
2.329g
12%
Monounsaturated Fat
2.158g
Polyunsaturated Fat
2.066g
Carbohydrates
0g
0%
Sugar
-
Fibre
0g
Protein
19.69g
39%
Salt
0.13g
2%
Cholesterol
58mg
Potassium
200mg
10%