Turkey Breast Meat and Skin (Cooked, Roasted, Young Turkey)

Common serving sizes
Cals
153
Fat
3.2 g
Carbs
0 g
Prot
29.07 g
There are 153 calories in 100 grams of Turkey Breast Meat and Skin (Cooked, Roasted, Young Turkey).
Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
640 kj
8%
153 kcal
Fat
3.2g
5%
Saturated Fat
0.87g
4%
Monounsaturated Fat
1.2g
Polyunsaturated Fat
0.76g
Carbohydrates
0g
0%
Sugar
-
Fibre
0g
Protein
29.07g
58%
Salt
0.13g
2%
Cholesterol
90mg
Potassium
279mg
14%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Turkey Breast

Related types of Roast Turkey

Other related foods

See also